215-ouncecans cannelini beansdrained, or 3 cups cooked cannelini beans
freshly ground black pepperto taste
Optional Chili Toppings
shredded cheddar cheesefor serving, optional
sour creamfor serving, optional
diced avocadofor serving, optional
chopped fresh tomatofor serving, optional
chopped fresh cilantrofor serving, optional
lime wedgesfor serving, optional
Heat olive oil in a large pot or Dutch oven over medium-high heat. Add turkey; cook and stir until lightly browned, breaking up into bite size pieces.
Add onion, garlic, bell pepper, oregano, chili powder, cumin, chipotle chili powder, kosher salt, and cayenne (if using); cook and stir until onion is translucent, about 5 minutes.
Add tomatoes with juice and chicken broth; bring to boil. Reduce heat and cover; simmer 10 minutes.
Stir in beans; cover and simmer 5-10 minutes more. Season to taste with salt and pepper. Serve with desired toppings.
Standard chili powder is a mix of spices and ground chiles while chipotle chili powder is just dried and ground chipotle chiles. It adds a nice smoky heat to this chili. For a milder chili, use smoked paprika instead.
Nutrition information does not include optional toppings.