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Meyer Lemon French 75

First poured in a Paris bar in 1915, the French 75 is a delicious mix of Champagne, gin, lemon juice and sugar.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: French
Servings: 1 cocktail
Author: Marissa Stevens

Ingredients

For the Meyer Lemon Simple Syrup

  • Juice of 1 Meyer Lemon (about 3 tablespoons)
  • 2 tablespoons superfine sugar

For 1 French 75 Cocktail

  • 1 ounce Gin
  • 1/2 ounce Meyer Lemon Simple Syrup
  • 2 ounces Champagne

Instructions

To make the Meyer Lemon Simple Syrup:

  • In a small bowl, whisk Meyer lemon juice and sugar until sugar has dissolved. (Makes enough syrup for 4 cocktails)

To make one French 75 cocktail:

  • Fill a cocktail shaker with ice and add 1 ounce Gin and 1/2 ounce Meyer Lemon Simple Syrup. Shake well and strain into a Champagne glass and top with Champagne. Stir gently and serve.

Nutrition

Calories: 225kcal | Carbohydrates: 35g | Protein: 1g | Sodium: 13mg | Potassium: 61mg | Fiber: 1g | Sugar: 35g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg

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