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Bacon Wrapped Pork Chops served on a white oval platter with rosemary sprigs.

Bacon Wrapped Pork Chops

Three soft chicken tinga tacos filled with shredded meat, sliced avocado, crumbled cheese, and chopped cilantro. Lime wedges are on the side, with a bowl of extra cheese nearby, all on a rustic surface.

Chicken Tinga Tacos

Close-up of a tostada topped with refried beans, shredded chicken, diced tomatoes, sliced avocado, shredded cheese, sour cream, and cilantro. A lime slice and some cilantro leaves are in the background on a wooden surface.

Chicken Tinga Tostadas

A bowl of shredded chicken seasoned with spices and herbs. The dish is placed on a textured surface, alongside a small bowl containing lime wedges. Two utensils are partially visible in the dish.

Slow Cooker Chicken Tinga

Slow Cooker Pinto Beans on a spoon.

Slow Cooker Pinto Beans

Spicy-Deviled-Eggs-Served-on-slate

Spicy Deviled Eggs

A bowl of seasoned brown rice garnished with fresh cilantro and lime slices. A spoon rests in the bowl, and there is a small bowl of chopped cilantro nearby on a gray surface.

Cilantro Lime Brown Rice

A bowl of vibrant Mexican brown rice garnished with slices of lime, jalapeño pepper, and fresh cilantro. The rice appears fluffy and seasoned, creating a colorful and appetizing presentation.

Mexican Brown Rice

kale and quinoa salad served in a white bowl

Kale and Quinoa Salad

A plate of kale salad topped with shaved Parmesan cheese, set on a wooden table. The salad has a mix of greens and is garnished with breadcrumbs. There are utensils on the plate and a napkin underneath. Additional plates are blurred in the background.

Kale Caesar Salad

A bowl of creamy West African peanut stew garnished with peanuts, cilantro, and black pepper. The stew has chunks of vegetables and a rich, reddish-brown broth. A spoon rests in the bowl, and a sprig of fresh cilantro lies beside it on the table.

West African Peanut Stew

A skillet with cooked halibut fish fillets surrounded by sliced oranges, black olives, green olives, herbs, and fennel. The dish is colorful and garnished with fresh green herbs.

Baked Halibut

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