Vegetarian Recipes
These Vegetarian Recipes prove that you can enjoy all of your favorite meatless foods without losing any flavor. Cheesy Potatoes and Twice Baked Potatoes are budget-friendly kitchen staple meals, delicious sides fit for any guest and perfect for easy family meals. Cauliflower Fried Rice is another light and fresh vegetarian meal that subs in riced cauliflower instead of the traditional carb-heavy rice. Looking for something a bit out of the ordinary? Try cheesy stuffed masa cakes known as Pupusas, the national dish in El Salvador paired with tangy, spicy Curtido slaw. You could also stir together a batch of Tzatziki sauce, a traditional Greek yogurt sauce with so many delicious uses. Many vegetarian dishes are simple and require no difficult-fo-find ingredients. Banana Pancakes prove just that. These thin, crepe-like pancakes can be made with the optional pineapple marmalade for an satisfying topping that isn’t syrup. Or make simple Banana Oatmeal Pancakes in your blender! So easy and always a crowd pleaser.
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Roasted Potatoes and Onions
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Cranberry Curd Tart
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Chocolate Whipped Cream Frosting
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Gratin Dauphinois (Potato Gratin)
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Blackened Seasoning Recipe
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Sour Cream Mashed Potatoes
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Bibb Lettuce Salad
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Parmesan Vinaigrette
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Soupe au Pistou
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Pistou
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Apple Pecan Salad
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Blackberry Margarita Recipe
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Blackberry Syrup
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Cauliflower Potato Salad
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Sesame Ginger Dressing
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Roasted Broccoli and Carrots
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Rosemary Roasted Potatoes
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Radicchio Salad
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White Balsamic Vinaigrette
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Kung Pao Cauliflower
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Crepe Cake
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Stabilized Whipped Cream Frosting
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Oat Flour Banana Bread
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Cilantro Lime Crema
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Fire Roasted Salsa
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Spinach Frittata
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Sweet Potato Cornbread
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Slow Cooker Pinto Beans
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Refried Black Beans
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Green Onion Dip
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Cheesy Mashed Potatoes
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Mexican Chopped Salad
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Cilantro Lime Vinaigrette
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Little Gem Salad
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Calabacitas
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Quinoa Tabbouleh Salad
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Broccoli Pasta
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Lyonnaise Potatoes
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Gemelli Pasta with Lemon and Garlic
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Strawberry Vinaigrette