A Food Blog of Fresh Ingredients Prepared Simply

Recipe of the Week

Spinach Bacon Quiche

Smoky bacon and sharp cheddar fold into a silky custard in this Spinach Bacon Quiche that’s ready with just 20…

for your menu

Easy dinners, seasonal recipes and more to make this week.

Marissa Stevens Pinch and Swirl profile photo

Hi there! I’m Marissa.

The best meals don’t come from restaurant kitchens. They come from home cooks like you who take simple ingredients and turn them into something worth sharing. My specialty is making global cooking approachable, from beloved American classics to exciting international flavors. I create recipes that make it simple to cook memorable, restaurant-quality dishes, so you can feel confident and inspired in your own kitchen.

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Garlic Parmesan Chicken Pasta

In just 30 minutes, you can make this Garlic Parmesan Chicken Pasta. A restaurant-worthy weeknight dinner with tender chicken and pasta in a rich, velvety cream sauce.

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