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Home › Recipe Collections › Paleo Recipes › Page 2

Paleo Recipes

Roasted Boneless Leg of Lamb served on a gray oval platter.

Roasted Boneless Leg of Lamb

Bacon Wrapped Chicken Thighs served on a white oval platter photographed from above.

Bacon Wrapped Chicken Thighs

A plate of fresh tomato salad topped with basil leaves and sprinkled with salt. The salad is arranged on a rustic stone plate with a fork placed on the side. The vibrant red of the tomatoes contrasts with the green of the basil, creating a visually appealing dish.

Heirloom Tomato Salad

Bacon Wrapped Pork Tenderloin sliced and served on a wooden board and photographed from overhead.

Bacon Wrapped Pork Tenderloin

A spoon drizzles an olive oil and vinegar salad dressing into a small glass jar filled with the dressing over a light-colored saucer. A bowl of leafy green salad is blurred in the background, and a dark green cloth is partially visible to the side.

Champagne Vinaigrette

A fork holding up a cube of pickled beets above an open glass jar filled with more beet cubes. The jar has a metal clasp and sits on a gray surface, with a white cloth blurred in the background.

Quick Pickled Beets

A dark blue plate filled with shredded beef, flanked by a fork and a knife on the left side. Beside the plate are a glass of beer, a bowl of cherry tomatoes, a small dish of lime wedges, and a garnish of fresh herbs on a blue textured surface.

Beef Carnitas

seared pork chops in a cast iron pan.

Cast Iron Pork Chops

Scallop Ceviche served in coupe glasses on a metal tray.

Scallop Ceviche

Fire Roasted Tomatoes on a baking sheet.

Fire Roasted Tomatoes

Shallot Vinaigrette in a small jar spooned by a gold spoon.

Shallot Vinaigrette

Tuna Ceviche served in a black bowl and photographed from overhead.

Tuna Ceviche

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