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    Recipe Collections » Vegetarian Recipes

    Vegetarian Recipes

    These Vegetarian Recipes prove that you can enjoy all of your favorite meatless foods without losing any flavor. Cheesy Potatoes and Twice Baked Potatoes are budget-friendly kitchen staple meals, delicious sides fit for any guest and perfect for easy family meals. Cauliflower Fried Rice is another light and fresh vegetarian meal that subs in riced cauliflower instead of the traditional carb-heavy rice.

    Looking for something a bit out of the ordinary? Try cheesy stuffed masa cakes known as Pupusas, the national dish in El Salvador paired with tangy, spicy Curtido slaw. You could also stir together a batch of Tzatziki sauce, a traditional Greek yogurt sauce with so many delicious uses.

    Many vegetarian dishes are simple and require no difficult-fo-find ingredients. Banana Pancakes prove just that. These thin, crepe-like pancakes can be made with the optional pineapple marmalade for an satisfying topping that isn’t syrup. Or make simple Banana Oatmeal Pancakes in your blender! So easy and always a crowd pleaser.

    grid of vegetarian food images
    Penne-with-Slow-Roasted-Tomatoes-Kale-and-Mozzarella in a white bowl

    Roasted Tomato Pasta with Kale and Mozzarella

    Linguine with Cauliflower, Anchovies and Raisins

    Grilled Halloumi and Fig Kabobs

    Blackberry Sage Freezer Jam

    Blackberry Sage and Lime Freezer Jam

    Chinese Broccoli Salad

    Chinese Broccoli Salad with Sesame Sriracha Dressing

    Broccoli-Pasta with Brie and Walnuts in white bowls featured

    Brie Pasta with Broccoli and Walnuts

    Fresh Strawberry Pie

    Polenta Huevos Rancheros with Asparagus

    Hazelnut and Sour Cherry Cream Scones

    popartpoptarts

    Chocolate Truffle Cookies

    Spicy-Deviled-Eggs-Served-on-slate

    Spicy Deviled Eggs

    Individual Pumpkin Tureen

    Savory Bread Pudding Pumpkin Tureen

    Warm Kale Salad with Almonds and Golden Raisins

    Sweet and Spicy Roasted Acorn Squash Wedges

    Sweet and Spicy Roasted Acorn Squash Wedges

    Salted Caramel Apples

    Salted Caramel Apples

    Beth's Perfect Granola

    Fennel, Apple and Endive Salad with Parmigiano-Reggiano

    Fusilli with Deconstructed Pesto

    Fusilli with Deconstructed Pesto

    Grilled Avocado Toast

    Grilled Avocado Toast

    Toasted Coconut Kettle Corn

    caprese crostini with pesto

    Caprese Crostini with Pesto

    Leek Salad with Grilled Haloumi and Rye Berries

    Spinach Smoked Gouda Frittata with Tomatoes

    Fresh Herb Salt

    Fava and Feta Tart

    Fava, Feta, and Mint Tart with Lemon

    Quick Whole Wheat Puff Pastry

    Quick Whole Wheat Puff Pastry

    Manchego Crackers

    Manchego Cheese Crackers

    Farro with Asparagus Pesto Avocado and Fried Egg

    Farro with Asparagus Pesto, Avocado & Fried Egg

    Rose Scented Raspberry Rhubarb Popsicles

    Rose Scented Raspberry Rhubarb Popsicles

    Peanut, Oat and Apricot Bites with Salted Chocolate

    Rustic Linguine with Summer Herbs and Olives

    Rustic Linguine with Summer Herbs and Olives

    Spring Bouquet Salad with Basil-Chive Vinaigrette, Chèvre, and Pine Nuts

    Bread Pudding Pancakes with Buttery Cinnamon Syrup

    Gingered Carrot and Parsnip Soup with Cashew Cream

    Gingered Carrot and Parsnip Soup with Cashew Cream

    Tipsy Apple Pear Crisp

    Tipsy Pear and Apple Crisp

    Nectarines with Vanilla Yogurt and Grand Marnier

    Heirloom Tomato Salad with Cucumber, Mozzarella and Olives

    Summer Vegetable Linguine

    Summer Vegetable Linguine

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