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Home โ€บ Recipes โ€บ Main Course Recipes โ€บ Asian Main Courses

Asian Main Courses

Get some big and satisfying flavors on your table tonight with these deliciously fresh Asian Recipes. Looking for something simple? Look no further than the easy Egg Roll in a Bowl recipe. Instead of stuffing and rolling egg roll wrappers, simply fry up your filling mixture, serve it in a bowl and top it with crispy baked wonton wrappers for all the traditional flavors and only 40 minutes of work.

Another classic Asian dish is fried rice, offered here in a lighter and healthier version. By skipping the actual rice and using riced cauliflower for this Cauliflower Fried Rice, you will significantly slash the carbs and calories.

Another family favorite is sure to be Homemade Ramen Noodles. Whether you enjoyed packaged ramen noodles in your younger days or have never tried this quick-meal favorite, you are sure to love these from-scratch noodles that take just over a half hour of hands-on time to create. Make a big batch and freeze some for easy Asian soups and sides down the road.

A black bowl filled with white rice topped with stir-fried shrimp, vegetables, peanuts, and green onions, with wooden chopsticks resting on the rim. A bowl of sliced green onions is nearby on a patterned tablecloth.

Kung Pao Shrimp

A plate of salmon nigiri sushi with wasabi and pickled ginger, with one piece being picked up by chopsticks. A small bowl of soy sauce is visible in the foreground.

Salmon Nigiri

A bowl of white rice topped with kung pao cauliflower, including cauliflower and red bell pepper, garnished with sliced green onions and peanuts. Chopped peanuts and green onions are on small plates nearby. Chopsticks rest on the bowl.

Kung Pao Cauliflower

A pot filled with kung pao sauce featuring chopped red peppers, green onions, and a rich red sauce. A bowl of white rice sits partially visible beside the pot on a green surface.

Kung Pao Sauce Recipe

Kung Pao Beef served in a white ceramic bowl with wooden chopsticks and peanuts in a bowl and photographed from the top.

Kung Pao Beef

A plate with four pieces of tuna nigiri sushi, pickled ginger, and wasabi, with chopsticks picking up one piece. A small bowl of soy sauce is placed nearby on a dark green surface.

Tuna Nigiri

A pair of chopsticks holds a piece of scallop nigiri topped with white fish and chopped herbs over a small bowl of soy sauce, with more sushi on a tray in the background.

Scallop Nigiri

Easy Cumin Lamb

A plate of seared tuna slices topped with green onions and sesame seeds, served with a side of soy sauce, sliced scallions, and wooden chopsticks on a textured gray surface.

Tuna Tataki

A bowl of miso ramen with noodles, two soft-boiled egg halves, sliced grilled pork, green onions, seaweed, and bok choy in broth, garnished with sesame seeds, on a wooden table.

Miso Ramen Recipe

A bowl of shrimp ramen topped with shrimp, bok choy, green onions, and half a soft-boiled egg. The broth is rich, with sesame seeds sprinkled on top. Chopsticks rest on the bowl's edge, and a small cup is in the background.

Shrimp Ramen

Bacon Fried Rice served in a black bowl and photographed at an angle.

Bacon Fried Rice

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