French Main Courses

Prepare France inspired food in your own kitchen with these authentic French main courses that feature traditional flavors and easy instructions. Have you assumed that French foods would be too difficult to make at home? You may be surprised at just how quickly Coq au Vin Blanc and Potato Leek Soup can be made for simple meals. Looking for a new breakfast idea? Consider making Baked Eggs this weekend, a simple, creamy, flavorful French recipe. Start a new lunch tradition with easy Nicoise Salad served weekly. Highlight quality tuna and in-season vegetables with a simple lemon juice, olive oil and white wine vinegar dressing setting them off to perfection.